Mix Bhutan 1kg
Traditional Nepali-style Mix Bhutan, also known as Khasi ko Bhutan, made from a combination of goat or mutton offal such as liver, lungs, heart, tripe, and other edible parts. Sourced from Australia and ideal for spicy fried dishes, curries, and traditional South Asian recipes.
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Description
Mix Bhutan 1kg, commonly known as Khasi ko Bhutan, is a traditional South Asian and Nepali-style mixed goat or mutton offal product. It typically contains a flavorful combination of edible internal organs and parts, including liver, lungs, heart, tripe, and kidneys.
This traditional mix is especially popular for preparing spicy fried Bhutan, curries, and other rich, flavorful dishes. The assorted offal pieces are carefully cleaned and prepared, making them convenient for cooking at home.
Sourced from Australia and packed for freshness, Mix Bhutan is an excellent choice for customers looking to prepare authentic Nepali and South Asian-style offal dishes.
Key Features:
🟢 Traditional Nepali-style Mix Bhutan (Khasi ko Bhutan)
🟢 Combination of goat/mutton edible offal
🟢 May include liver, lungs, heart, tripe & kidneys
🟢 Ideal for spicy fried Bhutan, curries & traditional recipes
🟢 Carefully cleaned and prepared for convenient cooking
🟢 Net Weight: 1kg
🟢 Origin : Australia
🟢 Hygienically packed to maintain freshness and quality
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